Ingredients
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1/2 c. solid oil
1/2 c. butter or oleo
1 c. brown sugar
1 c. white sugar
1 c. quick oats
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 (12 oz.) pkg. chocolate chips
1 c. frosted flakes
Preparation
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Cream or beat together oil, butter, brown & white sugar.
Then add eggs, vanilla, and oats.
Fold in chocolate chips and frosted flakes.
Let stand awhile (even overnight in refrigerator).
Drop by teaspoonful onto cookie sheet.
Bake at 375\u00b0 for 7 - 10 minutes. Makes approx. 4 dozen cookies
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