Raisin Pie - cooking recipe

Ingredients

1 c. sweet milk
3/4 c. sugar
1 Tbsp. flour, mixed with sugar
yolks of 2 eggs
1/2 tsp. salt
1 tsp. vanilla
1 c. chopped raisins

Preparation

Heat milk; add sugar, flour and salt to beaten egg yolks, then add to milk and raisins.
Cook until thick.
Pour on baked pie shell and top with egg whites (beaten).