Eagle Brand Eggnog - cooking recipe

Ingredients

5 eggs
1/3 c. sugar
1 qt. milk
1 can Eagle Brand milk
2 tsp. vanilla

Preparation

Whip separately whites and yolks of 5 eggs.
Add 1/3 cup sugar to stiffly beaten egg whites.
Mix 1 quart milk, 1 can Eagle Brand and 2 teaspoons vanilla.
Add whipped yolks and fold in egg whites.
Serve ice cold with sprinkled nutmeg.