Corn Flake Candy - cooking recipe

Ingredients

1 c. sugar
12 oz. peanut butter (plain or crunchy)
1 c. light corn syrup
5 c. corn flakes

Preparation

Mix sugar and syrup and bring to a boil.
Remove from heat; stir in peanut butter until creamy.
Add cornflakes and stir well. Press into a 9 x 13-inch buttered glass dish; let cool.
Cut into squares and serve.