Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen broccoli
1 stick margarine
salt to taste
1/2 lb. American cheese, diced
1/4 lb. Ritz crackers, finely crushed
Preparation
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Cook broccoli according to directions on package.
Drain. Pour drained broccoli back into cooking pan.
Stir in cheese and half of the margarine until melted.
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