Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen broccoli
    1 stick margarine
    salt to taste
    1/2 lb. American cheese, diced
    1/4 lb. Ritz crackers, finely crushed
Preparation
    Cook broccoli according to directions on package.
    Drain. Pour drained broccoli back into cooking pan.
    Stir in cheese and half of the margarine until melted.

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