Maggie'S Chocolate Cake - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
4 eggs
1 c. flour
1 tsp. baking powder
pinch of salt
1 lb. can chocolate syrup
1 tsp. vanilla

Preparation

Cream margarine and add sugar.
Add eggs, one at a time. Combine flour, baking powder and salt.
Add dry ingredients and syrup alternately.
Add vanilla.
Bake at 350\u00b0 for 30 minutes or 325\u00b0 for 40 minutes.