Hush Puppies - cooking recipe

Ingredients

1 c. fresh cornmeal
1 c. flour
1 tsp. salt
4 tsp. baking powder
1 1/2 tsp. sugar
3/4 c. chopped onion
1 egg, beaten
3/4 c. milk

Preparation

In
a
medium
bowl,
combine all dry ingredients.
Add onion, egg
and milk.
Mix well.
In a deep fat fryer, heat 4 inches
of oil until hot.
Fry hush puppies, a few at a time, until golden brown, turning once.
Drain on paper towels.