Lemon Dessert - cooking recipe

Ingredients

1 small box Ritz crackers, crushed
1 stick margarine
3 tsp. powdered sugar
13 1/3 oz. Cool Whip
1 large can Eagle Brand (14 oz.)
1 small can frozen lemonade

Preparation

Mix cracker crumbs, powdered sugar and oleo.
Press in bottom of 9 x 12-inch glass dish.
Mix other ingredients and put on top of mixture.
Chill.