Cornbread(Pun Do Maiz) - cooking recipe

Ingredients

1 1/2 c. yellow cornmeal
1/2 c. flour
1/3 c. sugar (optional)
3 tsp. baking powder
1 tsp. salt
1/8 tsp. soda
2 eggs
1 c. buttermilk
1/4 c. oil

Preparation

Preheat oven to 400\u00b0.
Mix all together until smooth.
Heat a 9-inch iron skillet with oil and sprinkle cornmeal over the bottom (about 2 tablespoons cornmeal).
When pan is hot, pour in the batter and bake in the oven until done, about 20 to 25 minutes.