Mexican Cheeseburger - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. grated cheese
    1 tsp. chili powder
    1 Tbsp. prepared mustard
    1/2 tsp. salt
Preparation
    Combine cheese, chili powder, mustard and salt.
    Place 1/3 cup of mixture on each of 3 thin hamburger patties.
    Top with remaining patties and seal edges.
    Place on cold broiler pan and broil until done, about 15 minutes, turning once.

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