Zucchini Bread - cooking recipe

Ingredients

2 1/2 c. flour (half whole wheat)
1/4 c. powdered milk
1/2 c. wheat germ
1/2 tsp. baking powder
2 tsp. baking soda
1 c. granulated sugar
1 c. brown sugar, packed
3 tsp. cinnamon
1/2 tsp. nutmeg
1 c. oil
3 beaten eggs
1 tsp. vanilla
1 c. nuts
2 c. zucchini, grated with the skin on

Preparation

Grease 2 loaf pans well.
Mix all the ingredients.
Bake at 350\u00b0 for 1 hour.
Also good as muffins.