Rice Or Bread Pudding - cooking recipe

Ingredients

4 or 5 slices bread or 1 c. cooked rice
4 to 6 eggs, beaten
2 cans Milnot
1 c. sugar
1 tsp. vanilla

Preparation

Mix all.
Dot top with oleo and sprinkle with cinnamon.
(If adding raisins, place in hot water for a few minutes to soften.) Bake at 375\u00b0 for 30 minutes.