Hawaiian Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs
1 tsp. baking soda
1 tsp. baking powder
1 c. nuts (optional)
1 c. coconut
1 (20 oz.) can crushed pineapple (do not drain)

Preparation

Mix all ingredients together.
Pour into 9 x 13-inch pan. Bake at 350\u00b0 for 40 minutes.
Top with Hawaiian Cake Icing.