Cool Summer Pie - cooking recipe

Ingredients

3/4 c. sugar
1 c. water
2 Tbsp. cornstarch
2 Tbsp. white syrup
1 small box Jell-O
fruit

Preparation

Cook sugar, water, cornstarch and syrup until thick and clear. Add desired flavor of Jell-O.
Take whatever fruit you want (fresh, canned or frozen) and put in pie pan; pour Jell-O mixture over.
Cool and serve with whipped cream.