Pineapple-Raisin Drop Cookies - cooking recipe

Ingredients

1 c. brown sugar, firmly packed
1/2 c. shortening (part butter for flavor)
1 egg
1 tsp. vanilla
3/4 c. crushed pineapple (not drained)
2 c. sifted flour
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1/2 c. raisins
1/2 c. walnuts, chopped

Preparation

Cream sugar and shortening.
Add egg and vanilla.
Beat well. Stir in pineapple.
Sift together flour, baking powder, soda and salt.
Add to first mixture and beat well.
Stir in raisins and nuts.
Drop by half teaspoonfuls onto greased cookie sheet.
Bake at 375\u00b0 for 12 to 15 minutes or until lightly browned.
Cool on rack.