Chicken Casserole - cooking recipe

Ingredients

1 chicken (fryer), boiled and cut up
1 heaping c. spaghetti (measure before cooking)
1/2 c. broth or warm water
1/4 c. chopped pimento
1/4 c. green pepper
1 small grated onion
1 1/2 c. grated cheese (reserve 1/2 c. to sprinkle on top)
1 can cream of mushroom soup

Preparation

Mix all together
and
sprinkle
cheese on top. Bake at 350\u00b0 for about 45 minutes.