Cookies And Cream - cooking recipe

Ingredients
    1 egg, well beaten with mixer
    2/3 to 1 c. confectioners sugar
    1 (8 oz.) Cool Whip
    1 (8 oz.) sour cream
    3/4 to 1 (1 lb.) pkg. Oreo cookies, crushed with some pieces
Preparation
    Add confectioners sugar to egg; mix until smooth.
    Beat in sour cream.
    Fold in Cool Whip.
    Mix well and add crushed cookies; stir well to combine.
    Cover and refrigerate overnight to soften cookie crumbs.
    Any cream-filled sandwich cookies could be used.
    Using 3/4 of cookies is my preference.
    Cookies smell when they set; it's up to you.

Leave a comment