Ingredients
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1 egg, well beaten with mixer
2/3 to 1 c. confectioners sugar
1 (8 oz.) Cool Whip
1 (8 oz.) sour cream
3/4 to 1 (1 lb.) pkg. Oreo cookies, crushed with some pieces
Preparation
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Add confectioners sugar to egg; mix until smooth.
Beat in sour cream.
Fold in Cool Whip.
Mix well and add crushed cookies; stir well to combine.
Cover and refrigerate overnight to soften cookie crumbs.
Any cream-filled sandwich cookies could be used.
Using 3/4 of cookies is my preference.
Cookies smell when they set; it's up to you.
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