Ice Cream - cooking recipe

Ingredients

3 eggs
3 c. sugar
1/4 tsp. salt
2 to 3 Tbsp. vanilla
2 cans evaporated milk
whole milk

Preparation

Beat eggs until foamy.
Add sugar, salt, evaporated milk and vanilla.
Beat well and pour into freezer container and fill remainder with whole milk.
Add desired flavors, such as strawberry, pineapple, banana, etc.