Low-Fat Chili - cooking recipe

Ingredients

1 lb. 95% lean ground beef
1 lb. lean ground turkey (1% fat)
1 can Hunt's traditional spaghetti sauce
1 large can crushed tomatoes
2 medium to large cans B&M red kidney beans
2 cans water
1 pkg. any chili mix seasoning

Preparation

Stir in large saucepan and simmer; add Tabasco and crushed red pepper to your taste.
Serve with Italian breadsticks with low-fat Mozzarella cheese or saltine crackers.