Fish Batter - cooking recipe
Ingredients
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3 lb. fish fillets, cut in triangles
1 c. buttermilk
1 sliced lemon
flour
2 c. pancake mix
2 1/2 c. club soda
Preparation
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Dip floured fish in batter and let excess drop off.
Deep fry 4 minutes each side.
Drain on paper towel.
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