Hot Chicken Salad Casserole - cooking recipe

Ingredients

2 c. cooked chicken, diced
2 c. celery, chopped
2 Tbsp. lemon juice
1 c. mayonnaise
1/2 tsp. salt
1 c. grated Cheddar cheese
1 c. crushed potato chips

Preparation

Mix all ingredients, except cheese and chips.
Place in greased casserole.
Top with cheese, then with a layer of chips. Bake at 400\u00b0 for 20 minutes.