Pecan Pie Cake - cooking recipe

Ingredients

1/2 c. butter
1 Butter Pecan Cake mix
2 c. shopped nuts
1 c. light brown sugar
2 Tbsp. water
2 eggs, beaten

Preparation

Preheat oven to 325\u00b0 and grease 13 x 9 inch pan. Reserve 3/4 cup of dry cake mix. Combine remaining ingredients and mix well. Pour into pan and bake for 20 minutes.