Quick Chicken A La King - cooking recipe
Ingredients
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1 can cream of chicken soup
1/2 c. milk
10 oz. frozen peas
1 lb. cooked chicken, cubed
4 oz. sour cream
4 English muffins, toasted and split
Preparation
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In saucepan on medium heat, combine soup and milk. Stir in peas and chicken.
Pour over muffins.
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