Pecan Delights(A Crisp Cookie) - cooking recipe

Ingredients

1 c. shortening
2 c. brown sugar, packed
1 tsp. vanilla
2 eggs
2 1/2 c. sifted flour
1 tsp. salt
2 tsp. baking powder
1 c. chopped pecans

Preparation

Cream shortening, sugar and vanilla.
Add eggs to creamed mixture and beat well.
Sift together dry ingredients; add to mixture.
Add pecans; mix well.
Drop by teaspoonfuls on baking sheet.
Bake at 350\u00b0 for about 12 minutes.
Yield: 7 dozen.