Pork Chop Casserole - cooking recipe

Ingredients

potatoes
onion
pork chops
2 cans cream of mushroom soup

Preparation

Spray pan with Pam.
Slice potatoes and layer in pan.
Add several slices of onion, if desired.
Put pork chops on top, then mix soup and pour over chops and potatoes.
Bake at 350\u00b0 for 1 hour.