4 Layer Easy Dessert - cooking recipe
Ingredients
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1 1/2 sticks margarine
1 c. powdered sugar
1 1/2 c. flour
1 c. Cool Whip
2/3 c. chopped nuts
4 1/2 c. milk
8 oz. pkg. cream cheese
3 small pkg. chocolate instant pudding
Preparation
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Mix flour, margarine and nuts.
Press like pie crust in 9 x 13-inch pan.
Bake 15 minutes at 350\u00b0 or until slightly brown. Cool.
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