Frosted Watermelon Delight - cooking recipe

Ingredients
    1/2 watermelon
    1 pt. fresh raspberries, washed
    1 pt. raspberry sherbet
Preparation
    With serving spoon, scoop meat from watermelon half in spoonfuls, reserving shell.
    With a paring knife, remove surface seeds from watermelon with tip of knife.
    Return watermelon to shell with rounded side up.
    Chill overnight.

Leave a comment