Crescent Galric Toast - cooking recipe

Ingredients

1 (8 oz.) can Pillsbury crescent dinner rolls
3 Tbsp. Caesar salad dressing
3 Tbsp. grated Parmesan cheese
1/4 tsp. crushed basil leaves

Preparation

Heat oven to 375\u00b0.
Separate dough into 8 triangles.
Place on ungreased cookie sheet.
Brush each triangle with salad dressing. In small bowl, combine Parmesan cheese and basil.
Sprinkle over each triangle.
Bake at 375\u00b0 for 8 to 11 minutes or until golden brown.