Banana Macadamia Nut Bread - cooking recipe

Ingredients

2 c. all-purpose flour
3/4 c. sugar
1/2 c. butter, softened
2 eggs
1 tsp. baking soda
1/2 tsp. salt
1 Tbsp. grated orange peel
1 tsp. vanilla
1 c. (2 medium) mashed, ripe bananas
1/4 c. orange juice
1 c. flaked coconut
1 (3 1/2 oz.) jar (3/4 c.) chopped Macadamia nuts or walnuts

Preparation

Preheat oven to 350\u00b0.
Combine first 8 ingredients; beat at low speed until well mixed (2 to 3 minutes).
Add bananas and orange juice; mix for 1 to 2 minutes.
Stir in coconut and nuts by hand.
(Batter will be thick.)