Cranberry Salad - cooking recipe
Ingredients
-
2 small pkg. cherry Jell-O
2 c. hot water
1 can whole cranberry sauce
1 (8 oz.) carton sour cream
1 can crushed pineapple, drained
1 c. chopped pecans
Preparation
-
Dissolve Jell-O in hot\twater.\tTo
Jell-O mixture, add cranberry sauce.
Chill
slightly
and
add other ingredients. Place in mold and chill overnight.
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