Ingredients
-
3 c. sugar
2 sticks oleo
1/2 c. Crisco
6 eggs
3 c. plain flour
1 c. milk
1/2 tsp. vanilla
1/2 tsp. almond flavoring
1 can Angel Flake coconut
Preparation
-
Cream oleo and Crisco.
Add
sugar and eggs.
Beat well. Add flour, milk and flavorings.
Beat
well.
Fold
in coconut. Bake in tube pan at 350\u00b0 for about 1 hour and 15 minutes.
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