Barbecue Flavor Pork Chops - cooking recipe

Ingredients

6 center cut pork chops
2 Tbsp. oil
3/4 c. sliced onion
1 c. catsup
1/2 c. water
1 Tbsp. Worcestershire sauce
1 Tbsp. brown sugar
1 tsp. mustard

Preparation

Brown pork chops in hot oil; add onion and saute.
Mix the next 5 ingredients
in separate bowl.
Pour over pork chops and simmer approximately 45 minutes or until tender.
Serve over rice or mashed potatoes.