Peanut Butter Pie - cooking recipe

Ingredients

2 c. milk, scalded
2/3 c. sugar
2 egg yolks
3 Tbsp. flour
3 Tbsp. peanut butter

Preparation

Mix the flour, sugar and egg yolks with a little milk.
Add the rest of the milk; add peanut butter, thicken.
Add the filling to the baked pie shell.
Cover with the egg whites and brown.