Peanut Butter Zucchini Cake - cooking recipe

Ingredients

1/2 c. peanut butter
1/4 c. oil
3 eggs
1 1/2 c. brown sugar
1 can crushed pineapple, undrained
2 c. flour
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt
2 c. zucchini, peeled, shredded
1/2 c. raisins

Preparation

Mix eggs, peanut butter, oil and sugar.
Add pineapple and dry ingredients.
Add zucchini and raisins.
Place in greased 13 x 9-inch pan and bake at 350\u00b0 for 55 minutes.