Popcorn Cake - cooking recipe

Ingredients

4 qt. popped popcorn
1 stick margarine
1/2 c. oil
1 (16 oz.) pkg. marshmallows
1 (10 oz.) bag M&M's candies
1/2 c. peanuts

Preparation

In a saucepan, melt margarine, oil and marshmallows.
Pour mixture over popped popcorn.
Add M&M's candies and peanuts; mix well.
Pack into well-greased tube pan.
Let set until firm; turn out onto a plate.