Chicken Scallopini - cooking recipe
Ingredients
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1 lb. boneless chicken breast
1 c. flour
salt and pepper to taste
1 handful Parmesan cheese
4 Tbsp. butter
1/2 c. water
1 chicken bouillon cube
2 Tbsp. sherry
1 tsp. lemon juice
cooked rice or noodles
Preparation
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Slice chicken into thin strips.
Mix flour, cheese, salt and pepper together.
Dredge chicken in flour mixture.
Heat butter in a skillet and saute chicken until golden brown.
Remove to platter.
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