Spiced Potato Soup - cooking recipe
Ingredients
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2 c. potatoes, diced
1/2 c. celery, diced
2 Tbsp. onion, diced
2 c. water
2 Tbsp. flour
1 Tbsp. salt
1/2 tsp. chili powder
2 Tbsp. bacon fat
3 c. milk
Preparation
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Cook potatoes, celery and onion until tender in water containing salt and chili powder.
Melt fat in skillet; blend in flour and milk gradually.
Cook, stirring constantly until thickened.
Stir in potato mixture.
Garnish by sprinkling with parsley.
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