Spiced Potato Soup - cooking recipe

Ingredients
    2 c. potatoes, diced
    1/2 c. celery, diced
    2 Tbsp. onion, diced
    2 c. water
    2 Tbsp. flour
    1 Tbsp. salt
    1/2 tsp. chili powder
    2 Tbsp. bacon fat
    3 c. milk
Preparation
    Cook potatoes, celery and onion until tender in water containing salt and chili powder.
    Melt fat in skillet; blend in flour and milk gradually.
    Cook, stirring constantly until thickened.
    Stir in potato mixture.
    Garnish by sprinkling with parsley.

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