Sauce Or Dip - cooking recipe
Ingredients
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1 lb. hamburger
1 lb. hot sausage
2 small Mexican Velveeta cheese
1 can cream of mushroom soup
1 jar mild picante sauce
Preparation
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Brown hamburger and sausage.
Drain.
Mix with remaining ingredients.
Place in crock-pot.
Cook 1/2 hour to 1 hour.
Serve with chips.
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