Sarah'S Chicken Salad - cooking recipe

Ingredients

3 c. cooked chicken
2 c. celery, diced
1 1/2 c. mayonnaise
1 1/2 Tbsp. curry
1/4 tsp. salt
2 1/2 c. grapes (seedless)
6 Tbsp. milk
1 1/2 Tbsp. colonial chutney
2 Tbsp. lemon juice

Preparation

Combine chicken, grapes and celery in a bowl.
In a separate bowl, mix other ingredients.
Pour mixture over the chicken, grapes and celery.
Let rest for at least 1 hour before serving.