Longhorn Cheese Salad - cooking recipe

Ingredients

1 (3 oz.) orange Jell-O
1 (3 oz.) lemon Jell-O
1 large can crushed pineapple (juice and all)
1/2 c. sugar (optional)
2 c. grated Longhorn cheese
1 (12 oz.) Cool Whip
1 c. chopped pecans
1 c. boiling water

Preparation

Dissolve Jell-O in water.
Add all ingredients except Cool Whip.
Cool, then fold in Cool Whip.
Chill until firm in 9 x 13-inch flat dish.