Chicken - cooking recipe

Ingredients
    8 chicken pieces
    1 can condensed cream of mushroom soup
    1 c. cream
    salt
    garlic salt
    paprika
    chopped parsley
Preparation
    Wash and dry chicken pieces.
    Sprinkle with salt, garlic salt and paprika.
    Place in one layer in Pyrex type dish.
    Mix soup with cream and pour over chicken.
    Sprinkle with parsley.
    Bake uncovered at 350\u00b0 for 1 1/2 hours.

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