Yum Yum Cake - cooking recipe
Ingredients
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1 lb. box raisins
2 c. water
1 tsp. salt
2 c. sugar
1 c. Crisco
1 heaping tsp. cinnamon
1 heaping tsp. soda
4 c. flour
nuts or candied fruit (optional)
Preparation
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Put raisins, water, salt, sugar, Crisco and cinnamon in pan and bring to boil.
Remove from heat and let cool.
Add baking soda and flour; add nuts and, if desired, mixed fruit.
Bake in 9 x 12-inch pan or floured 10-inch tube pan at 350\u00b0 for 50 to 60 minutes.
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