Diet Cranberry Sauce - cooking recipe

Ingredients

4 c. fresh cranberries
8 tsp. bulk Sweet 'N Low (24 packets; not Equal)
1 to 2 c. water

Preparation

Combine ingredients in large saucepan; heat to boiling, stirring often.
Boil rapidly until berries all pop open (5 to 10 minutes).
Remove from heat.
Serve warm or chilled.
Makes about 4 cups.