Ethel'S Sugar Cookies - cooking recipe

Ingredients

3/4 c. shortening (part butter or margarine)
1 c. sugar
2 eggs
1/2 tsp. lemon flavoring or 1 tsp. vanilla
2 1/2 c. flour
1 tsp. baking powder
1 tsp. salt

Preparation

Mix shortening, sugar, eggs and flavoring thoroughly.
Measure flour by dipping method or by sifting.
Stir flour, baking powder and salt together; blend in.
Chill at least 1 hour.
Heat oven to 400\u00b0.
Roll dough 1/8-inch thick on lightly floured board.
Cut with 3-inch cookie cutter.
Place on ungreased baking sheet.
Bake 6 to 8 minutes or until cookies are a delicate golden color.