Speedy Ravioli Bake - cooking recipe
Ingredients
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2 (9 oz.) pkg. uncooked filled ravioli
1 (28 to 32 oz.) jar spaghetti sauce
1 tsp. dried basil leaves
8 oz. (2 c.) shredded Mozzarella cheese
Preparation
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Heat oven to 400\u00b0.
In a large saucepan, cook ravioli to desired doneness as directed on package; drain.
Set aside.
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