Speedy Ravioli Bake - cooking recipe

Ingredients
    2 (9 oz.) pkg. uncooked filled ravioli
    1 (28 to 32 oz.) jar spaghetti sauce
    1 tsp. dried basil leaves
    8 oz. (2 c.) shredded Mozzarella cheese
Preparation
    Heat oven to 400\u00b0.
    In a large saucepan, cook ravioli to desired doneness as directed on package; drain.
    Set aside.

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