Ladyfingers - cooking recipe

Ingredients

1 c. oleo
1/2 c. sugar
3/4 c. chopped nuts
2 c. flour
1/4 tsp. salt
1 tsp. vanilla
sugar and cinnamon, mixed

Preparation

Mix everything together, then shape into rods (resembling your finger).
Bake until bottom is lightly browned, then roll them into the sugar mixture.
Set to cool on rack and roll again.