Broccoli Casserole - cooking recipe
Ingredients
-
1 can mushroom soup
1 smallest size box Velveeta cheese
1/2 stick butter (1 full stick for you butter lovers)
1 (10 oz.) box chopped broccoli
green pepper
onion
1 c. Minute rice, uncooked
Preparation
-
Mix mushroom soup, Velveeta cheese and butter.
Heat until all cheese is melted.
Add 1 box of broccoli (let thaw until crumbly). Add green pepper, onion and Minute rice.
Mix together in a casserole dish.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Leave a comment