Broccoli Casserole - cooking recipe

Ingredients
    1 can mushroom soup
    1 smallest size box Velveeta cheese
    1/2 stick butter (1 full stick for you butter lovers)
    1 (10 oz.) box chopped broccoli
    green pepper
    onion
    1 c. Minute rice, uncooked
Preparation
    Mix mushroom soup, Velveeta cheese and butter.
    Heat until all cheese is melted.
    Add 1 box of broccoli (let thaw until crumbly). Add green pepper, onion and Minute rice.
    Mix together in a casserole dish.
    Bake at 350\u00b0 for 45 minutes to 1 hour.

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