Clam Balls - cooking recipe

Ingredients

1 large Loaf Bread
2 Eggs (beaten)
2 cans Minced Clams and Juice
1 large Onion (diced finely)
2 sticks Celery (diced finely)
1 stick Oleo
Salt and Pepper
Worcestershire Sauce 6 - 8 dashes
Tabasco 6 - 8 dashes

Preparation

Saute onion and Celery in oleo.
Put all ingredients into large bowl and mix well.
Shape into balls.
Bake approximately 20 minutes at 350 degrees.