Taco Salad - cooking recipe

Ingredients

lettuce
1 carton softened cream cheese
1 small carton sour cream
1/2 onion
chopped tomatoes (4)
1/2 bottle chopped green olives
1/2 can black olives
1 jar taco sauce
shredded cheese

Preparation

Mix cream cheese and sour cream with mixer; spread in long casserole dish. Cover with lettuce. Layer with onions. Spread next layer of tomatoes, green olives and black olives. Then cover with taco sauce. Sprinkle with cheese and refrigerate.