Candied Yams(No Fail) - cooking recipe

Ingredients
    1 (29 oz.) can yams
    1/2 stick margarine
    1/4 tsp. salt
    1/4 tsp. vanilla
    1/2 c. sugar
Preparation
    Pour all into a pot.
    Bring to a boil.
    Lower heat to medium. Continue boiling until liquid is thick; never stir.
    Shake pot a little to mix the ingredients in the beginning.

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