Candied Yams(No Fail) - cooking recipe
Ingredients
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1 (29 oz.) can yams
1/2 stick margarine
1/4 tsp. salt
1/4 tsp. vanilla
1/2 c. sugar
Preparation
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Pour all into a pot.
Bring to a boil.
Lower heat to medium. Continue boiling until liquid is thick; never stir.
Shake pot a little to mix the ingredients in the beginning.
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